Teriyaki Chicken and Peppers
Teriyaki Chicken and Peppers

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, teriyaki chicken and peppers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki Chicken and Peppers is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Teriyaki Chicken and Peppers is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook teriyaki chicken and peppers using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Chicken and Peppers:
  1. Prepare 2 large chicken breasts
  2. Make ready 1/2 green bell pepper
  3. Get 1/2 red bell pepper
  4. Take 1/2 yellow bell pepper
  5. Get 1/2 bottle Kikkoman Teriyaki Marinade and Sauce
  6. Prepare 3 tbsp brown sugar
  7. Get 1/2 tsp garlic powder
  8. Make ready 1/2 tsp black pepper
Instructions to make Teriyaki Chicken and Peppers:
  1. Cut chicken breast into small bite-size pieces.
  2. Slice peppers into thin strips.
  3. Pour teriyaki sauce into large skillet and heat stovetop to medium heat. Let simmer for 5 min.
  4. Add brown sugar and let simmer until it dissolves (about 5 min), stirring occasionally.
  5. Add chicken. When chicken is about halfway cooked, add peppers. Cook until chicken is cooked through and peppers are to your liking.
  6. Serve over white rice.

So that’s going to wrap this up with this special food teriyaki chicken and peppers recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!