Teriyaki Chicken with Poached Egg
Teriyaki Chicken with Poached Egg

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, teriyaki chicken with poached egg. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki Chicken with Poached Egg is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Teriyaki Chicken with Poached Egg is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have teriyaki chicken with poached egg using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Chicken with Poached Egg:
  1. Prepare 1 chicken leg
  2. Prepare 1-1/2 onion
  3. Take 1 tablespoon soy sauce
  4. Make ready 1 tablespoon honey
  5. Prepare 2 teaspoon sugar
  6. Take 1 teaspoon grind ginger
  7. Get Shredded cabbage
  8. Take Poached eggs
Steps to make Teriyaki Chicken with Poached Egg:
  1. Cut chicken and onion
  2. Fry chicken and onion with vegetable oil.
  3. Mix all seasoning and cook with seasoning mixture.
  4. Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
  5. Today’s dinner

So that’s going to wrap this up for this special food teriyaki chicken with poached egg recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!