Chicken Marinade #Festivedishcontest #Mombasa
Chicken Marinade #Festivedishcontest #Mombasa

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken marinade #festivedishcontest #mombasa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Marinade #Festivedishcontest #Mombasa is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chicken Marinade #Festivedishcontest #Mombasa is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook chicken marinade #festivedishcontest #mombasa using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Marinade #Festivedishcontest #Mombasa:
  1. Take Whole kienyeji Chicken
  2. Take Black pepper
  3. Take Salt
  4. Take All purpose flour
  5. Make ready Garlic
  6. Take Ginger
Instructions to make Chicken Marinade #Festivedishcontest #Mombasa:
  1. Cut the chicken into pieces and boil with salt and ginger cut into big sizes until well cooked
  2. Meanwhile mix of salt, pepper and some flour to your and make a thick paste. You could add more spices at this point.
  3. Dip the boiled chicken into the Marinade and let it sit for about 30 minutes
  4. Deep fry the marinated chicken in heat in oil.
  5. Serve accordingly.

So that is going to wrap this up with this exceptional food chicken marinade #festivedishcontest #mombasa recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!