Chicken Teriyaki and Fried Rice
Chicken Teriyaki and Fried Rice

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken teriyaki and fried rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Marinate the chicken in teriyaki sauce in the refrigerator for at least an hour. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. In the same pan, add the oil and cook onions, garlic, and carrots until onions are translucent.

Chicken Teriyaki and Fried Rice is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken Teriyaki and Fried Rice is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook chicken teriyaki and fried rice using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Teriyaki and Fried Rice:
  1. Make ready 2 chicken breasts, cubed
  2. Make ready 1 cup teriyaki sauce
  3. Make ready 2 teaspoons oil
  4. Make ready 1/2 cup onion, diced
  5. Get 1 tbsp garlic, minced
  6. Prepare 1/2 cup carrots, diced
  7. Take 1 cup broccoli florets
  8. Get 3 eggsies, beaten
  9. Take 3 cups cooked brown rice
  10. Prepare 2 tbsp soy sauce
  11. Get 1 tbsp sesame oil
  12. Prepare Pepper

Cut four boneless skinless chicken breasts into bite sized pieces. After the chicken is done marinating,. Teriyaki chicken is definitely one of our family's favourite dish. We make it with alternating between rice, egg fried rice, cauliflower couscous for a lighter version, with pasta or with noodles and always accompanied by some really nice vegetables like these ones perfectly flavoured with ginger and garlic.

Instructions to make Chicken Teriyaki and Fried Rice:
  1. Marinate the chicken in teriyaki sauce in the refrigerator for at least one hour.
  2. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Set aside.
  3. In the same pan, add the oil and cook onion, garlic, and carrots until onions are translucent.
  4. Add broccoli and cook an additional 3-4 minutes. Push all of the cooked vegetables to the side of the pan.
  5. Beat the eggsies and pour into the cleared half of the pan. Scramble the eggsies and mix with the rest of the veggies.
  6. Add rice (already cooked), soy sauce, sesame oil, pepper, and the cooked chicken. Mix well and let the rice cooker until slightly crispy.

Roasted Garlic Teriyaki Fried Rice with Chicken Roasted Garlic Teriyaki Fried Rice with Chicken. Teriyaki Chicken Fried Rice is similar to Chicken Fried Rice, only it uses Teriyaki sauce instead of soy sauce. It satisfies the biggest cravings for sweet and savory Asian cuisine! Marinated in soy sauce, sake, and mirin, the chicken is grilled to sweet, smoky perfection and dipped in a refreshing, herby miso 'ranch' sauce that'll send your summer cookout guests into a frenzy. In a medium skillet over medium heat, heat olive oil.

So that is going to wrap it up with this special food chicken teriyaki and fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!