Crockpot Buffalo Chicken Soup
Crockpot Buffalo Chicken Soup

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crockpot buffalo chicken soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crockpot Buffalo Chicken Soup is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Crockpot Buffalo Chicken Soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crockpot buffalo chicken soup using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crockpot Buffalo Chicken Soup:
  1. Make ready 1 (8 oz) package cream cheese
  2. Prepare 1 carton (4 cups)chicken broth or stock
  3. Prepare 1/2 cup onion
  4. Prepare 1/2 cup celery
  5. Make ready 3 cups or 3 (12.5 oz) cans of shredded chicken
  6. Prepare 1/3 cup franks red hot ordinal sauce
  7. Take 2 cups shredded cheddar cheese
Instructions to make Crockpot Buffalo Chicken Soup:
  1. Microwave cream cheese for 45 seconds.
  2. Add hot sauce to cream cheese and whisk or stir to combine.
  3. Add everything but cheese to slow cooker (crockpot) and stir.
  4. Cook for four hours.
  5. Add 1/2 the cheese stir. Cook for 15 min.
  6. Add other 1/2 of cheese stir. Cook for 15 min then serve.
  7. Garnish with anything you like with chicken wings. (In the picture it is cheese, celery, and ranch)

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