Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, our family's juicy chicken teriyaki. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Our Family's Juicy Chicken Teriyaki is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Our Family's Juicy Chicken Teriyaki is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook our family's juicy chicken teriyaki using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Our Family's Juicy Chicken Teriyaki:
- Take 2 Chicken thighs
- Prepare 1 pinch of each Salt and pepper
- Get 1 Katakuriko
- Prepare 1/2 of an onion Sliced onions
- Prepare Teriyaki sauce:
- Get 3 tbsp Sake
- Make ready 3 tbsp Soy sauce
- Get 2 tbsp Sugar
- Prepare 1 tbsp Mirin
Steps to make Our Family's Juicy Chicken Teriyaki:
- Cover the sliced onion with plastic wrap and microwave until they are soft (2 minutes at 600 W is fine).
- Season the chicken thighs well with salt and pepper, and coat with katakuriko. Put a generous amount of oil in a frying pan, and start cooking the thighs skin side down with a lid on.
- Pan fry each side for about 7 to 8 minutes. When each side is golden brown, drain away any excess oil. Add the sliced onions.
- Add the sake, soy sauce, sugar and mirin, mix and then coat the chicken with the sauce. When the sauce comes to a boil turn off the heat.
- Line a serving plate with the onions, put the chicken on top and pour the sauce over - and it's done.
So that is going to wrap it up with this special food our family's juicy chicken teriyaki recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!