Shredded chicken curry
Shredded chicken curry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, shredded chicken curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shredded chicken curry is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Shredded chicken curry is something which I have loved my whole life. They are nice and they look wonderful.

I used a rotis in this here curry. The Best Shredded Chicken Curry Recipes on Yummly Shredded Chicken Curry, Easy Shredded Chicken Curryeat drink play la. serrano peppers, olive oil, black pepper, curry powder.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook shredded chicken curry using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shredded chicken curry:
  1. Get 1 medium chicken (raw or cooked)
  2. Make ready 1 baking apple
  3. Make ready 1 onion
  4. Get 1 green pepper
  5. Get 700 ml chicken stock
  6. Make ready 2 tablespoons (Branston) pickle
  7. Prepare 1 tablespoon curry powder
  8. Take To taste
  9. Make ready Cumin, chilli, garlic, ginger, black pepper, turmeric

Transform leftover chicken into a fabulous new dish with one of our clever everyday recipes. A classic Chinese dish of stir-fried egg noodles with shredded chicken breast. An easy, fast and flavorful shredded chicken recipe that's incredibly versatile. It's my favorite method for making shredded chicken because it keeps the chicken moist.

Instructions to make Shredded chicken curry:
  1. If cooking the chicken yourself then it’s best to use a slow cooker with 200ml of stock and 2 tsps of curry powder so that it is moist and falls off the bone. Time for this is 3 to 4 hours on medium.
  2. Once chicken is cooked, strip the chicken, shredding the meat. Discard the stock.
  3. Fry onion and green pepper with the spices until soft. Add the apple and continue frying until soft.
  4. Put chicken with fried ingredients back in slow cooker (or saucepan). Add 500ml fresh stock, the pickle and black pepper to taste.
  5. Simmer gently for 30 minutes - 1 hour. Serve with favourite curry accompaniments.

Coconut Tandoori Chicken made with rich tandoori spices and creamy coconut milk. Expect to see this Coconut Tandoori Chicken making an appearance again soon in my MEGA DEEP DIVE post all. How many calories in shredded chicken? Chicken is a nutrient packed, high quality source of lean protein that contains very little fat and Curried Chicken Salad. This easy Instant Pot shredded chicken recipe is full of great flavor, tender and easy to shred, and perfectly To make this Instant Pot shredded chicken recipe, you will need the following ingredients We're going to show how you can make the perfect shredded vegetables to serve as a side dish.

So that’s going to wrap this up for this special food shredded chicken curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!