Slow Cooker Banana Pepper Chicken
Slow Cooker Banana Pepper Chicken

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, slow cooker banana pepper chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Slow Cooker Banana Pepper Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Slow Cooker Banana Pepper Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Banana Pepper Chicken:
  1. Make ready 3 plump boneless, skinless chicken breasts
  2. Prepare 1 (14.5 oz) can low sodium chicken broth
  3. Prepare 1 can (12 fl oz) sliced banana peppers
  4. Make ready 5 shakes Mrs. Dash's garlic & herb seasoning
  5. Get Red potatoes (optional)
Steps to make Slow Cooker Banana Pepper Chicken:
  1. Place all ingredients in slow cooker.
  2. Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.

So that is going to wrap it up with this special food slow cooker banana pepper chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!