Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken bun. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Bun is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken Bun is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chicken bun using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Bun:
- Prepare 2 cups- all purpose flour
- Take 1/2 tsp salt
- Make ready 1 tsp yeast
- Prepare 2 tsp oil
- Make ready 1 tsp sugar
- Make ready Warm water and milk
- Take 1 tbsp milk powder
- Prepare 1 cup chicken (marinated in ginger garlic paste, red chilli
- Get Powder and salt)
- Get 1 cup onion
- Take 1 tsp ginger
- Prepare 1 tsp tomato ketchup
- Take 1 tsp soya sauce
- Make ready 1 tsp pepper powder
- Take 1 tbsp vinegar
- Make ready 1 egg
- Prepare Sesame seeds
Steps to make Chicken Bun:
- Mix flour, yeast,salt,sugar,milk powder,oil mix it,add warm water and milk mixture and makes a soft dough.
- Cover it and let it rest for 2 hours.
- To make the chicken filling, saute some chopped onion with ginger paste and marinated chicken and cook it.
- Add tomato ketchup, soy sauce, vinegar,pepper powder and mix it.
- Blend it to make a fine filling
- After the dough has doubled up knead it for 2 more minutes.
- Divide it into 8 equal parts and roll each ball,place the filling and cover it with all the sides and seal it well.
- Give an egg wash, sprinkle some sesame seeds on top and bake it In a 240 degree pre heated oven for 30 mins.
So that’s going to wrap it up with this exceptional food chicken bun recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!