Chicken stew and rice #festivecontestkakamega
Chicken stew and rice #festivecontestkakamega

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken stew and rice #festivecontestkakamega. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

African Chicken Stew - tasty chicken dish smothered in a savory aromatic tomato sauce the African way served with coconut rice. Stews have become a household favorite in both East and West African Countries. An African party would not be the same without some sort of stew.

Chicken stew and rice #festivecontestkakamega is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken stew and rice #festivecontestkakamega is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have chicken stew and rice #festivecontestkakamega using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken stew and rice #festivecontestkakamega:
  1. Get Marinated and boiled chicken
  2. Take Garlic
  3. Make ready Tomatoes
  4. Make ready Onions
  5. Prepare Salt and oil

She goes back to her Southern beginnings to share a kidney-friendly version of her family's mouthwatering Louisiana Style Stewed Chicken and Rice recipe. Add in chicken stock to cover, and heat, stirring frequently until the rice is cooked through. You may need to add more chicken stock during the cooking process, but you want the finished product to be sticky, rather than soupy, rice. This fast,easy stew can be made two VERY different ways!

Instructions to make Chicken stew and rice #festivecontestkakamega:
  1. Put the boiled chicken in a pan let it dry up
  2. Add oil and keep stirring till it turns golden brown
  3. Add garlic and onions
  4. When the onions are light brown add tomatoes and salt.
  5. Stir and cover for 5 mins
  6. You can serve like that,but I opted for soup,so I added the stock that I boiled with the chicken
  7. Cover and simmer for 10-15 mins
  8. Serve hot with boiled rice and enjoy

One way is a more traditional,comforting stew. The other is what my friend calls Cambodian stew. Remove chicken, dice, and set aside in a bowl. How To Make Low Carb Chicken Stew. This chicken stew recipe starts with chicken thighs, because they have way more flavor than chicken breasts Allow the chicken stew to rest on the side while you make the cauliflower rice.

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