Wet fry chicken
Wet fry chicken

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, wet fry chicken. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hey there,, welcome back to JIKONI YANGU,, today's video will help you learn tricks of making your Wet Fried Chicken very tasty,,you will loveeee it!!! Learn how to cook chicken wet fry Kenyan style which is a popular dish often served at local restaurants and homes in kenya. This is the crispiest, spiciest, homemade fried chicken I have ever tasted!

Wet fry chicken is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Wet fry chicken is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook wet fry chicken using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Wet fry chicken:
  1. Take Marinated chicken
  2. Prepare 2 chopped onions
  3. Make ready 3 chopped tomatoes

Kienyeji chicken that is wet fried. Kienyeji chicken wet fry has such intense flavour and this if you ask me is this recipe below is best way to cook it. The very first thing you need to do is pat your chicken dry with a paper towel. Make sure you don't use the cheap ones that won't hold up to the moisture.

Instructions to make Wet fry chicken:
  1. First, i marinated the chicken (kindly, check recipe on chicken marination).
  2. After marination,place the chicken on heat and some little water for it to boil for 5 minutes.
  3. Once boiled, add the onions(i didn't add cooking oil, since the chicken was fatty, but if the chicken is not fatty,you can add the cooking oil), cook the onions until sweaty.
  4. Add the tomatoes, some water just a little and cover the chicken, let it cook on it own, once done mix. everything and put off the heat. Serve with any choice of your side dish,Enjoy.

Make homemade fried chicken—just don't make these common mistakes. From skipping the brine to using the wrong oil, these common mistakes will ruin your fried chicken. Preparation Cut chicken in eight pieces. Season well with salt and pepper. This chicken fry turns out so juicy and delicious.

So that is going to wrap it up for this special food wet fry chicken recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!