Clay pot chicken rice
Clay pot chicken rice

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, clay pot chicken rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Clay pot chicken rice is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Clay pot chicken rice is something that I’ve loved my whole life.

How to make Claypot Chicken Rice! Cooking the clay pot chicken rice with a rice cooker. Heat some oil in a wok/frying pan and fry garlic, ginger, shiitake mushroom, chicken (with all the marinating sauce), salt, sugar.

To begin with this particular recipe, we have to prepare a few components. You can cook clay pot chicken rice using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Clay pot chicken rice:
  1. Get 1 Chicken tight
  2. Get 1 tsb dark soy sauce
  3. Take 1 tsb oyster sauce
  4. Make ready 1/2 tsb chinece rice wine
  5. Prepare 1 tsb sweet soy sauce
  6. Take 2 shiitake mushroom (soak in water, will need the mushroom water to put in the chicken)
  7. Get 1 clove Garlic
  8. Get Spring onion
  9. Make ready 1 chinese sausage
  10. Make ready 2 inch ginger
  11. Prepare Corn starch

Home » Recipes » Rice » Chicken and Mushroom Clay Pot Rice. For the rice, start by combining the rice, chicken stock, salt, and oil in your clay pot. Pour the marinated mushrooms and chicken evenly over the top of the rice-if there's excess liquid at the bottom of the bowl, give it another stir. The leftovers make awesome chicken & rice soup.

Steps to make Clay pot chicken rice:
  1. Clean and Soak the shiitake mushroom with one cup of water, mix corn starch with shiitake soak water to pour in the chicken.
  2. Just make sure you have all ingredient ready because you need to cook it fast. We don’t want to fully cook the chicken, ready a bowl of rice and arrange the chicken on top of it and steam it about 10 minute.

Now you can easily make delicious clay pot chicken rice using your rice cooker. But this tutorial also includes instructions on how to cook clay pot chicken rice with regular pot and Instant Pot if you don't have a clay pot. Claypot rice (Chinese: 煲仔飯; pinyin: bāo zǐ fàn), sometimes translated as rice casserole, is a traditional dinner dish in Southern China and Southeast Asia, mainly Hong Kong, Malaysia and Singapore. Claypot Chicken Rice is a hearty and comforting meal popular in Malaysia, Singapore, and China. Traditionally, as the name suggests, Claypot Chicken Rice is made in a claypot.

So that’s going to wrap this up with this exceptional food clay pot chicken rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!