Baked marinated chicken with potatoes
Baked marinated chicken with potatoes

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, baked marinated chicken with potatoes. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Serve the baked chicken and potatoes with vegetables or with a salad to make it a complete meal. I made this recipe with chicken thighs, you can replace them with chicken breasts, drumsticks or with a combination of the three. If you are using other chicken cuts, you may have to adjust the cooking time.

Baked marinated chicken with potatoes is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Baked marinated chicken with potatoes is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have baked marinated chicken with potatoes using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked marinated chicken with potatoes:
  1. Get 1 full chicken
  2. Prepare 1 kg potatoes
  3. Get Garlic
  4. Get Ginger
  5. Prepare Tomato paste
  6. Prepare Mixed spices (bought in powder form)
  7. Make ready to taste Salt

Place chicken on top of potatoes, arranging potatoes around chicken. Brush remaining tablespoon of olive oil on top of chicken. Lightly grease a medium baking dish. Try our baked rosemary chicken with paprika and garlic potatoes for a tasty dinner.

Steps to make Baked marinated chicken with potatoes:
  1. Clean and cut your chicken into pieces.
  2. Place the chicken in a baking tray. Chop the garlic and ginger into tiny pieces add to the chicken, add the tomato paste, salt and spices. Thoroughly mix with your hands until all the pieces are well coated.
  3. Cover with foil paper and place in the fridge for minimum 30mins
  4. Preheat your oven to 220degrees. Place your chicken still covered with foil into the oven and bake for 30mins
  5. Clean and peel your potatoes, cut them into halves and add them into the chicken and cover again with foil. Bake for a further 30mins.
  6. Remove the foil and bake for 15mins or until ready and well browned.
  7. Serve with vegetables of your choice.

This recipe is always a hit in our house, I love that I can prep it quickly in just a few minutes and my family loves it. Whether you choose to marinate the chicken for a couple of hours (I usually don't) or cook it right away, the flavors will surprise you in the best way possible. Place the potatoes, carrots and onions in a single layer in a large glass baking dish. Transfer the chicken and place on top of the vegetables. Categories: Roasted Chicken Chicken Recipes Poultry Roasting Roasted Vegetable Italian Fruit Lemon Main Dish Marinating Recipes.

So that’s going to wrap it up for this exceptional food baked marinated chicken with potatoes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!