My Quick Smoked Sausage and Chicken Pasta. 😀
My Quick Smoked Sausage and Chicken Pasta. 😀

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, my quick smoked sausage and chicken pasta. 😀. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Quick Smoked Sausage and Chicken Pasta. 😀 is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. My Quick Smoked Sausage and Chicken Pasta. 😀 is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have my quick smoked sausage and chicken pasta. 😀 using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Quick Smoked Sausage and Chicken Pasta. 😀:
  1. Get 6 smoked italian sausage cut into slices
  2. Make ready 2 tbls olive oil
  3. Take 100 g cooked chicken
  4. Prepare 1/2 onion chopped
  5. Get 3 Garlic cloves crushed
  6. Get 1/2 Avacado chopped
  7. Make ready 8 cherry Tomatoes
  8. Take 1 large Can of chopped Tomatoes
  9. Get 1/2 tsp Sea salt
  10. Make ready 1 tsp Black Pepper
  11. Make ready 1 tbls italian Herbs
  12. Make ready 3 Handfuls Spinach
  13. Take 3 Cups Pasta boiled
  14. Make ready 1 tbls Balsamic vinegar
Steps to make My Quick Smoked Sausage and Chicken Pasta. 😀:
  1. Add the pasta to salted water and cook.
  2. In a large frying pan add the olive oil and garlic cook for 1 minute
  3. Add the sausage and cook for 5 minutes
  4. Add the cooked chicken and all the other ingredients in mix together and cook for 10,- 15 minutes

So that is going to wrap it up with this special food my quick smoked sausage and chicken pasta. 😀 recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!