Simple Chicken Stir-fry
Simple Chicken Stir-fry

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, simple chicken stir-fry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. A quick and easy dish to prepare, this chicken stir-fry is packed with veggies.

Simple Chicken Stir-fry is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Simple Chicken Stir-fry is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Chicken Stir-fry:
  1. Get 1 chicken breast, cut into short strips
  2. Prepare 1 tbsp hazelnut oil
  3. Get Ground black pepper
  4. Get 1 tbsp cold-pressed rapeseed oil
  5. Prepare 2 cloves garlic, chopped
  6. Make ready 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
  7. Make ready 1 tsp ginger purée
  8. Get 2 spring onions, sliced diagonally
  9. Take 1 red onion, sliced
  10. Take 1 red pepper, sliced
  11. Get 80 g sweet corn
  12. Prepare 30 g cup mushrooms, sliced
  13. Take 30 g chestnut mushrooms, sliced
  14. Make ready 50 g mange tout
  15. Get 50 g tender-stem broccoli
  16. Take 1 carrot, sliced into thin batons
  17. Prepare 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
  18. Take 1 (120 g) packet black bean sauce
  19. Get 300 g ready-to-wok noodles
  20. Make ready Fresh coriander, chopped

This is a meal right here y'all! When the mushrooms start to soften, add broccoli florets and stir-fry until the broccoli is tender. Remove cooked mushrooms and broccoli from the pan and set aside. Chicken stir-fry is a perfect home-cooked meal for busy families.

Steps to make Simple Chicken Stir-fry:
  1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
  2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
  3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
  4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
  5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
  6. Serve immediately onto warmed plates, sprinkling on some coriander.

Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce. A simple chicken stir-fry takes only a little work to prep and even less time at the stove. Continue until the chicken is lightly browned but not quite entirely cooked through.

So that’s going to wrap this up with this exceptional food simple chicken stir-fry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!