Lemon Pepper Chicken Breast
Lemon Pepper Chicken Breast

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon pepper chicken breast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Lemon Pepper Chicken Breast is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Lemon Pepper Chicken Breast is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook lemon pepper chicken breast using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Pepper Chicken Breast:
  1. Take 1 Cup Flour
  2. Prepare 3 Boneless Chicken Breast
  3. Take 4 tbsp Lemon Pepper Season
  4. Get 2 Whole Lemons
  5. Prepare 1 Jar Yellow Mustard
  6. Make ready 2 tbsp Garlic Powder
  7. Get 1 tbsp Melted Butter
  8. Take 3 tbsp Onion Powder
  9. Take Salt
Steps to make Lemon Pepper Chicken Breast:
  1. Seasoned flour with garlic powder onion powder salt and pepper stir until mixed
  2. Coat chicken breasts completely with yellow mustard and then coat with flour until well coated, have you frying Grease set to 350° or medium heat, start frying chicken 3 to 5 minutes,until 170°F on each side depending on the thickness of chickens
  3. (For you lemon sauce)Take your 1 fresh lemon, squeeze juice and take some zest from lemon and 2 tbsp lemon pepper season, the 1 tbsp melted butter and mix in small bowl and set aside.
  4. Once chickens are done frying remove, and brush juice over breast while hot and sprinkle other 2 tbsp of lemon pepper season and serve with sides.
  5. Done

So that’s going to wrap it up for this exceptional food lemon pepper chicken breast recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!