Pasta with chicken breast tomato sauce
Pasta with chicken breast tomato sauce

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pasta with chicken breast tomato sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tender chicken breasts in a yummy tomato sauce that includes wine and light cream and capers! This amazing skillet chicken recipe only requires a handful of pantry ingredients + wine. It tastes like your favorite restaurant meal, only THIS was prepared by YOU in your own kitchen!

Pasta with chicken breast tomato sauce is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pasta with chicken breast tomato sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have pasta with chicken breast tomato sauce using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with chicken breast tomato sauce:
  1. Get 1 pack pasta
  2. Make ready 2 medium sized tomatoes
  3. Prepare 4 fresh pepper
  4. Make ready 1 large red bell pepper
  5. Take 1 table spoon ground crayfish
  6. Make ready 1 small sized tin tomato
  7. Make ready 2 small sized onions
  8. Prepare 2 seasoning cubes
  9. Get to taste Salt
  10. Take 1 kg chicken breast
  11. Get 1 teaspoon garlic powder
  12. Get I teaspoon ginger powder
  13. Prepare 1 teaspoon curry powder
  14. Take 1/2 teaspoon thyme
  15. Get 2 cooking spoon vegetable oil

This chicken pasta with spinach and bacon in creamy tomato sauce is simply amazing. Top servings of pasta with the chicken and the sauce. Tomato butter sauce with basil chicken goodness? You mean that's a thing and I can shovel it into my face for dinner tonight?

Instructions to make Pasta with chicken breast tomato sauce:
  1. Wash chicken breast in luke warm water thouroghly. Cut up in small pieces.
  2. Season chicken breast with garlic powder, ginger powder, one season cube, salt, thyme, one onions and curry powder. Add 1/4 litre of water and boil for about 5 minutes ir until properly cooked
  3. Boil pasta with half cooking spoon vegetable oil for 5-10 minutes or until properly cooked.
  4. Slice tomatoes, fresh pepper, bell pepper, one onions into small slices. Fry in 1 and 1/2 cooking spoon of Vegetable oil for 5 minutes.
  5. Add chicken and tin tomato into mix mix and allow to simmer for another 2 minutes. Also add salt and and seasoning.
  6. Add cooked pasta into mix and stir thoroughly until properly mixed and simmer on low heat for another 2 minutes
  7. Taste for salt and serve with water or a glass or red wine.

This tomato chicken came out super juicy because thin tenders are quickly seared and combined with fresh tomato sauce. A chicken pasta bake with lots of creamy tomato sauce made without a single drop of cream! In Australia, "tomato sauce" is the equivalent of tomato ketchup, so don't get the two confused! First, put on a pot of water to boil on a high heat. View top rated Chicken breast tomato pasta recipes with ratings and reviews.

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