Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed chicken breast wrapped in bacon. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Chicken breast wrapped in Bacon is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Stuffed Chicken breast wrapped in Bacon is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook stuffed chicken breast wrapped in bacon using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stuffed Chicken breast wrapped in Bacon:
- Prepare 2 chicken breasts
- Get Handfull of diced mixed peppers
- Make ready 1 piece Cottage cheese
- Make ready 100 ml basil pesto (refer to my basil pesto recipe)
- Prepare 2 streak bacons
- Make ready Toothpicks
- Prepare 1 tablespoon paprika
- Make ready 1 tablespoon salt
- Get 1 tablespoon black pepper
- Get 1 tablespoon chicken spice
- Get 1 tablespoon olive oil
Steps to make Stuffed Chicken breast wrapped in Bacon:
- Dice peppers
- Season the breast with salt, paprika, black pepper & chicken spice. Cut the breasts in the middle to stuff them..
- Stuff with diced peppers
- Pour the basil pesto on top of peppers
- Sprinkle feta on top of basil pesto
- Close chicken then Wrap bacon around it securing with toothpicks
- Bake in oven at 200°C for 20 minutes or till chicken is cooked
- Remove toothpicks & serve with vegies or salad of your choice.
So that’s going to wrap this up with this exceptional food stuffed chicken breast wrapped in bacon recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!