My Peri peri maranated Chicken breast with Salad. 😀
My Peri peri maranated Chicken breast with Salad. 😀

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my peri peri maranated chicken breast with salad. 😀. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Peri peri maranated Chicken breast with Salad. 😀 is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. My Peri peri maranated Chicken breast with Salad. 😀 is something which I have loved my entire life.

This peri-peri chicken salad recipe is perfect for lunch or a healthy dinner and the spicy peri-peri marinade on the chicken will have you coming back for more. Combine the peri-peri sauce, olive oil, honey, lemon and seasoning and mix well. Pour over the chicken breasts and marinade for at least.

To get started with this recipe, we must prepare a few components. You can have my peri peri maranated chicken breast with salad. 😀 using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Peri peri maranated Chicken breast with Salad. 😀:
  1. Take 2 tbls peri peri sauce
  2. Get 1 chicken breast Sliced
  3. Get 1 Clove garlic crushed
  4. Prepare 2 tbls Balsamic vinegar
  5. Prepare 1 sprinkle Red pepper flakes

So happy you enjoyed them so much. Thanks for taking the time to let me know 😀 And glad to hear it worked well with lemon - always a good sub for lime! Welcome to Peri Peri, the home of Peri Peri chicken! Don't forget we make everything to order!

Steps to make My Peri peri maranated Chicken breast with Salad. 😀:
  1. Slice the Chicken breast into thin slices. Add the rest of the mix in a bowl and stir to mix.
  2. Add the chicken slices to the mix and add to the fridge to marinate for 2 hours or overnight.
  3. Next add the Chicken to a roasting dish to cook in preheated oven 170°C for 20 minutes.
  4. Have your salad ready when the chicken is cooked cut it up to bitesize piecesand mix in. Red onion,red Cabbage,6 mini plum tomatoes sliced in half, a handful spinach cut up, handful iceberg lettuce,8 slices cucumber cut in half, 1 Raddish sliced into thin slices, 1/4 yellow melon cut into cubes and 2 mini sweet peppers orange and red. Squeeze just a tiny bit of lime then toss the salad to mix
  5. Add Salt,pepper and then add the chicken when it's cooled. Then serve.

Our unique Peri Peri sauces are made from African birds eye chilis mixed with fresh herbs and spices! Nando's Style Peri-Peri Butterfly Chicken Breast, one of the most delicious chicken recipes. I can recognise a Nando's style chicken easily, and their famous peri-peri chicken is ever so popular. My peri-peri butterfly chicken might not be an authentic Nando's recipe, but it comes as close as. This is a great spicy marinade recipe, a traditional African dish, great for BBQ.

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