Roasted chicken breast with fried plantain
Roasted chicken breast with fried plantain

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, roasted chicken breast with fried plantain. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Roasted plantain and grilled chicken breast Subscribe to our channel for more naija meals. Layer plantains on top of the onions. Arrange chicken and any accumulated juices on top.

Roasted chicken breast with fried plantain is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Roasted chicken breast with fried plantain is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have roasted chicken breast with fried plantain using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted chicken breast with fried plantain:
  1. Take Qirjin kaza
  2. Make ready Seasoning
  3. Take Spices

When the breasts are done, stack them and cover them in aluminum foil before cooking the vegetables and plantains. Not only does the foil help keep the chicken breasts warm, but it also preserves the. Place the chicken breasts onto the baking sheet and drizzle with the remaining oil. Check the chicken is cooked through - there should be no pink when you cut into it.

Steps to make Roasted chicken breast with fried plantain:
  1. Ki fidda qirjin kaza ki wanke sosai.
  2. Ki saka a foil paper sai ki barbada maggi da spices. Ki nade.
  3. Ki saka a oven ki gasa.
  4. After ya gasu sai ki fitar ki barbada borkono.
  5. Na yi frying plantain dina na yi enjoying dinsu tare.

For the plantain, heat the butter and oil in a pan over a medium heat, add the plantain. Chef John's "pan-roasted" chicken breasts are fast, easy, and delicious. "These chicken breasts are fast, easy, and delicious. By 'pan-roasting,' you can easily monitor the internal temp. Leaving the skin on adds a lot of flavor and much needed moisture." The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat. A ripe plantain's skin should be almost black or, in Serve fried ripe plantains as a side dish or snack.

So that is going to wrap it up with this special food roasted chicken breast with fried plantain recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!