Chicken breast stir fry
Chicken breast stir fry

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken breast stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Looking for stir fry chicken breast recipes? If you are looking for quick and easy weeknight dinners, and I mean, who isn't? This chicken stir fry is about as easy as it gets.

Chicken breast stir fry is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken breast stir fry is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken breast stir fry using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken breast stir fry:
  1. Prepare Stripped chicken breast
  2. Get Seasoning/spices
  3. Get Green pepper
  4. Prepare Yellow pepper(optional)
  5. Get Scotch bonnet(optional)
  6. Take Onions
  7. Prepare Oil

Every wonder why chicken breast stir-fry in your favorite Chinese takeout or restaurant is always so tender and juicy? In this video, I'm sharing TWO simple. Chicken stir-fry is a perfect home-cooked meal for busy families. Explore fantastic Chinese recipes that are full of flavor and very easy to prepare.

Steps to make Chicken breast stir fry:
  1. Wash stripped chicken breast and set aside.
  2. Cut the green & red pepper,onions and little veggies(be creative) in strips just like the chicken breast but thinner
  3. In a small bowl,mix all spices with a little water and set aside. Pour liitle oil in a non stick pan and add chicken breast,stir on low heat until its soft,then set aside and pour the diluted spices over and mix.
  4. Fry the veggies/pepper for a while and add the spiced Chicken breast(keep excess dilute)
  5. Keep stirring on low heat until balanced(Pour in the excess dilute if any and leave to dry)
  6. Done.

A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce. Ever notice how the chicken in stir fries at your favourite Chinese restaurant is incredible tender? It's because they tenderise chicken using a simple method called Velveting Chicken using baking soda. It's a quick and easy method that any home cook can do, and can also be used for beef.

So that’s going to wrap it up with this exceptional food chicken breast stir fry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!