Oven Baked Chicken Breast
Oven Baked Chicken Breast

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oven baked chicken breast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Oven Baked Chicken Breast is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Oven Baked Chicken Breast is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook oven baked chicken breast using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oven Baked Chicken Breast:
  1. Prepare 3 fresh pepper
  2. Make ready 1 clove garlic
  3. Get 1/2 kg chicken
  4. Take to taste salt
  5. Prepare 1 tbsp mixed herbs (parsley, oregano, basil)
  6. Get dash cinnamon
  7. Make ready 1 clove ginger
  8. Take 1 onions
  9. Take 2 knorr cube
  10. Get 1 tbsp soy sauce
Steps to make Oven Baked Chicken Breast:
  1. Wash chicken and pat dry and set aside. wash and blend, onions, garlic, ginger, pepper and set aside
  2. Pour pepper paste in a bowl and add mixed herbs, knorr cube, soy sauce, salt and cinnamon and stir the mix together; place chicken into the mix and marinate for 3 hours or over night in a frdge
  3. Once you are ready pre heat oven ahead of time and place marinated chicken in an oven try and place in the oven
  4. Baked chicken till its tender and all the juice is running out, and the skin is brown, remove from oven, take out the juice and place it back to the oven for about 8 minutes and then remove from oven and allow it rest before you serve.

So that’s going to wrap it up with this special food oven baked chicken breast recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!