Teriyaki chicken sauce
Teriyaki chicken sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, teriyaki chicken sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Teriyaki chicken sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Teriyaki chicken sauce is something which I have loved my entire life.

This quick-and-easy teriyaki sauce comes together fast to to deliver sweet, tangy flavor that takes your chicken and rice to the next level! This Easy Teriyaki Chicken Recipe tastes better than takeout. Like most Japanese sauces, teriyaki sauce is a simple concoction and includes just three ingredients.

To get started with this particular recipe, we have to prepare a few components. You can cook teriyaki chicken sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki chicken sauce:
  1. Get 2 Chicken breast
  2. Make ready 2 tblspon oil
  3. Take 2 tblspon soy sauce
  4. Get 1 tblspon vinegar
  5. Take 1 tblspon sugar. 1 seasoning
  6. Get 1 tblspon corn flour
  7. Get 1 garlic clove
  8. Get 1 tblspon chopped onions
  9. Take 3 tblspon oil
  10. Prepare Black pepper

Teriyaki chicken is a Japanese dish with teriyaki sauce. In this recipe, you are going to learn how to make teriyaki chicken and the sauce by using only a handful of ingredients. Teriyaki Chicken: Season the skin-on chicken thigh (or chicken breast if you prefer) with salt and freshly ground black pepper. Pour the Teriyaki Sauce and coat the chicken well with the sauce.

Instructions to make Teriyaki chicken sauce:
  2. In a bowl combine soy sauce, water, vinegar, sugar, salt, seasoning, corn flour, garlic and onions. Mix until well combined
  3. Cut the chicken into stripes, heat oil in a pan add the chicken and sprinkle some black pepper and fry for a few minutes
  4. Add the teriyaki sauce into the chicken, stir well and lower the heat until the sauce thickens
  5. Serve with rice or anything of your choice

This Teriyaki Chicken is an ancient recipe from when I first started blogging way back when. I've tweaked it a bit over the years to improve (aka MORE STICKY TERIYAKI SAUCE PLLLLEASE). This recipe doesn't require marinating and is perfect for our busy lives. Chicken teriyaki might not seem like an obvious weeknight meal, but teriyaki sauce is just a mixture of soy sauce, rice vinegar, sweetener, garlic, and ginger, thickened with a simple cornstarch slurry. Think teriyaki is just a sauce?

So that is going to wrap it up for this exceptional food teriyaki chicken sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!