Chicken Teriyaki
Chicken Teriyaki

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken teriyaki. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Teriyaki is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken Teriyaki is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken teriyaki using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki:
  1. Make ready 6 cups rice
  2. Make ready 5 boneless chicken breasts
  3. Make ready 6 medium mushrooms
  4. Prepare 3 bell peppers
  5. Make ready 1 cup Teriyaki sauce
Steps to make Chicken Teriyaki:
  1. Start cooking rice.
  2. Cut chicken into bite size pieces. Add oil to a medium sized pan. Fully cook it. And discard the oil and water.
  3. Cut the mushrooms thinly sliced. and bell peppers into long strips. Add the mushrooms to the chicken with some oil. Once the mushrooms are almost fully cooked add the peppers
  4. Once the peppers are almost cooked add the teriyaki sauce. Let it simmer with a lid on for 5 minutes. Serve when ready

So that’s going to wrap it up with this special food chicken teriyaki recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!