Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken & sausage pizza with cheese crust. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken & Sausage Pizza with Cheese Crust is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chicken & Sausage Pizza with Cheese Crust is something that I’ve loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken & sausage pizza with cheese crust using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken & Sausage Pizza with Cheese Crust:
- Get Toppings
- Make ready 1 medium onion
- Prepare 1 green pepper
- Get 1/2 chicken breast (shredded)
- Prepare 4 sausage sticks
- Take Mozarella cheese
- Take Tomato sauce Ingredients
- Make ready Onions
- Take Garlic
- Take Tomato paste
- Take 1 cup crushed tomatos
- Make ready Salt
- Make ready Pepper
- Prepare Basil
- Prepare Oregano
- Get Pizza dough Ingredients
- Prepare 2 cups AP flour
- Make ready 2 tbsp sugar
- Prepare 2 tsp active dry yeast
- Get 1 tsp salt
- Prepare 2 tbsp olive oil
- Get 3/4 cups warm water
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Instructions to make Chicken & Sausage Pizza with Cheese Crust:
- Add sugar and yeast to a cup and add a a cup of warm water. Leave for atleast 10 mins until cloudy to activate the yeast.
- Mix dry ingredients together, make a well and add pour wet ingredients. Fold and knead your dough well for 10 - 15 mins.
- Drizzle olive oil to cover the dough. Cover mixing bowl or container with a plastic wrap and let rise in a warm place for 1 - 2 hrs.
- Drizzle some olive oil in a pan. Add chopped onions and garlic. After some time add your crushed tomatoes cook until water evaporates.
- Add ketchup or tomato sauce and water. Season with salt pepper and fresh or dry basil and oregano. Then let cook until water reduces and sauce thickens. (Optional: finish with grated parmesan cheese) Let cool and preheat oven to hottest temperature of your oven. 450°F and above
- When pizza dough is ready roll it our on a pizza pan. Extend dough to bigher
- Cut mozarella cheese into sticks and arrange the sticks around your pan. Fold dough to cover the sticks and press on the pan to stick.
- Spread tomato sauce evenly on the dough and top with shredded mozarella cheese. Add remaining remaining toppings. Bake in the oven for 15 to 20 minutes and until golden brown. Cut as desired to serve.
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