Teriyaki chicken wings (Air fried)
Teriyaki chicken wings (Air fried)

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, teriyaki chicken wings (air fried). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki chicken wings (Air fried) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Teriyaki chicken wings (Air fried) is something which I have loved my entire life.

Pat chicken wings dry with a paper towel. Toss with cornstarch, salt and pepper. Transfer wings to greased air fryer basket.

To begin with this particular recipe, we must prepare a few components. You can have teriyaki chicken wings (air fried) using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Teriyaki chicken wings (Air fried):
  1. Make ready 2 tablespoon Soy sauce
  2. Get 2 tablespoon Brown sugar
  3. Make ready 1 tablespoon Honey
  4. Get 1 teaspoon Vinegar
  5. Take 1 teaspoon Ginger powder
  6. Prepare 1 teaspoon Garlic powder
  7. Prepare 1 pinch Salt
  8. Prepare Pepper
  9. Take 1 teaspoon Corn starch
  10. Make ready Chicken wings

Dip fried wings briefly in sauce; serve immediately. lightly spray air fryer basket/tray with cooking spray. I used chicken drumsticks for my air fried teriyaki chicken however chicken wings and chicken thighs would be delicious with this as well. My teriyaki chicken marinade is made with brown sugar, honey, red pepper flakes, soy sauce, garlic, and fresh ginger. I also add some rice wine vinegar to give this sauce a bit of acidic balance Season the chicken wings with salt and pepper and drizzle a little olive oil on them to prevent sticking.

Instructions to make Teriyaki chicken wings (Air fried):
  1. Clean wings, & season with salt, pepper, garlic, & ginger
  2. Place in air fryer, as is. Take out once the wings look as tho, they could be eaten. I like my wings really well done, so I leave mine in a lil longer.
  3. Mix soy sauce, vinegar, brown sugar & honey in a pan. Mix corn starch with cold water & then into pan with the rest of the mixture. As soon as it starts to thicken, add wings. Toss, turn and get ur wings “SAUCY”. Plate & eat up lol, enjoy

Lay the wings in a single layer on a baking sheet. Season wings all over with salt and pepper, and coat the inside of air fryer with nonstick cooking spray. Remove air fryer tray, flip wings, and. Prepare the sauce by reducing the marinate over heat. Rinse the chicken wings and thoroughly pat them dry.

So that’s going to wrap this up for this exceptional food teriyaki chicken wings (air fried) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!