Teriyaki Chicken with Poached Egg
Teriyaki Chicken with Poached Egg

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, teriyaki chicken with poached egg. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Teriyaki Chicken with Poached Egg is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Teriyaki Chicken with Poached Egg is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook teriyaki chicken with poached egg using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Chicken with Poached Egg:
  1. Get 1 chicken leg
  2. Take 1-1/2 onion
  3. Get 1 tablespoon soy sauce
  4. Make ready 1 tablespoon honey
  5. Take 2 teaspoon sugar
  6. Make ready 1 teaspoon grind ginger
  7. Make ready Shredded cabbage
  8. Make ready Poached eggs
Steps to make Teriyaki Chicken with Poached Egg:
  1. Cut chicken and onion
  2. Fry chicken and onion with vegetable oil.
  3. Mix all seasoning and cook with seasoning mixture.
  4. Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
  5. Today’s dinner

So that is going to wrap it up with this exceptional food teriyaki chicken with poached egg recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!