Delish Recipes

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, grilled achari garlic chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grilled Achari Garlic Chicken is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Grilled Achari Garlic Chicken is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have grilled achari garlic chicken using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Achari Garlic Chicken:

1. Take 6 Chicken Drumsticks
2. Get to taste salt
3. Make ready 1 tbsp. mustard oil
4. Make ready 7-8 garlic cloves, ground / grated
5. Get 1 tsp. Kashmiri red chilli powder
6. Make ready 1-2 tbsp. pickle (I used mango pickle)
7. Take as needed oil / leftover marinade for basting

Steps to make Grilled Achari Garlic Chicken:

1. Clean the chicken drumsticks and make cuts on them. Make a paste of garlic, red chilli powder, pickle, oil and salt with little water.
2. Smear this paste all over the chicken drumsticks and marinate for 2-3 hours or preferably overnight in the refrigerator.
3. Line a baking tray with foil and arrange the marinated chicken legs over it. Grill for 30-35 minutes by basting with oil / leftover marinade and flipping them halfway through.
4. Garnish with coriander leaves and serve them hot with green chutney.

So that is going to wrap it up with this special food grilled achari garlic chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!