Grilled Roast Beef and Cheese
Grilled Roast Beef and Cheese

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, grilled roast beef and cheese. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Grilled Roast Beef and Cheese is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Grilled Roast Beef and Cheese is something which I have loved my whole life.

Contest-Winning Grilled Roast Beef Sandwiches This fast favorite hits the spot when we're short on time. Roast beef, cheese, and sauteed onion, green pepper and mushrooms are sandwiched between slices of sourdough bread, then toasted on a griddle to buttery perfection. Add roast beef slices to the other side, just to warm them up a bit.

To get started with this recipe, we must first prepare a few ingredients. You can have grilled roast beef and cheese using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grilled Roast Beef and Cheese:
  1. Take 1 lb thin sliced deli roast beef
  2. Make ready 1 lb sliced sharp cheddar cheese or your favorite cheese
  3. Get 8 slice marble rye bread or your favorite type of bread
  4. Get 1/2 cup mayonnaise
  5. Get 1/2 tsp black pepper
  6. Make ready 1/2 tsp hot sauce such as Frank's original
  7. Make ready 1 tsp Dijon mustard
  8. Get 2 tbsp butter

How to Make a Hot Grilled Roast Beef and Cheese. I use Chuck roast for my pot roast dinner…it's the most tender and moist roast beef when slow cooking and for the meat in these sandwiches its fantastic. This roast beef smoked gouda grilled cheese is the perfect sandwich to go with a nice hot bowl of soup! Thank you to @ProgressoArtisan for sponsoring this post.

Steps to make Grilled Roast Beef and Cheese:
  1. In a bowl combine mayonnaise, pepper, hot sauce and dijon mustard
  2. spread mixture evenly on one side of each bread sluce then evenly divide cheese on top of this .
  3. Now make 4 piles of roast beef and sandwich each one between the bread so that the roast beef is in the middle of the cheese covered bread to make 4 sandwiches
  4. Butter outside of sandwiches and heat a large skillet or griddle and cook both sides if sandwich until golden and cheese melts.

In case you hadn't noticed, I don't let go of summer and head into fall very willingly each year. This is a great grilled cheese sandwich we really enjoy; I sometimes use grainy mustard instead of the horseradish mayonnaise. If gluten intolerant make sure you are using gluten free bread and deli roast beef. With the remaining pieces of bread, on the side opposite the olive oil, spread a thin layer of mayonnaise and place mayo side down on top of the roast beef and bacon. Heat olive oil in a medium skillet over medium heat.

So that is going to wrap this up for this special food grilled roast beef and cheese recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!