Crockpot Macaroni and Beef/Chicken
Crockpot Macaroni and Beef/Chicken

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, crockpot macaroni and beef/chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Macaroni and Beef/Chicken is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Crockpot Macaroni and Beef/Chicken is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have crockpot macaroni and beef/chicken using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crockpot Macaroni and Beef/Chicken:
  1. Get 1 1/2 lb Lean ground beef or ground chicken
  2. Make ready 2 cup Uncooked elbow macaroni
  3. Get 1 medium Onion, chopped
  4. Prepare 1 can (4 oz.) Sliced mushrooms, drained
  5. Take 1 can (16 oz.) Whole kernal corn, drained (optional)
  6. Take 2 can Condensed tomato soup
  7. Prepare 1 can Diced tomatoes (14 1/2 oz.), drained reserving liquid.
  8. Make ready 1 Salt and pepper, to taste
Steps to make Crockpot Macaroni and Beef/Chicken:
  1. In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
  2. Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
  3. Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!

So that’s going to wrap it up for this special food crockpot macaroni and beef/chicken recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!