Mongolian Beef with Shirataki Noodles
Mongolian Beef with Shirataki Noodles

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, mongolian beef with shirataki noodles. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mongolian Beef with Shirataki Noodles is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Mongolian Beef with Shirataki Noodles is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook mongolian beef with shirataki noodles using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mongolian Beef with Shirataki Noodles:
  1. Make ready 1 lb sirloin tip steak, cut into thin strips
  2. Make ready 1/4 c low-sodium soy sauce
  3. Prepare 1 T dry sherry
  4. Prepare 1 tsp sesame oil
  5. Make ready 1 T coconut flour
  6. Take 1 T brown sugar
  7. Get 1 tsp crushed red pepper
  8. Make ready 2 whole dried red Chile peppers
  9. Get 3-4 T coconut oil
  10. Get 1/2 medium onion, chopped
  11. Make ready 1 (8 oz) pkg Shirataki noodles
Steps to make Mongolian Beef with Shirataki Noodles:
  1. In medium bowl, combine soy sauce, sherry, sesame oil, coconut flour, brown sugar, crushed red pepper and whole chile peppers. Add in beef and coat well. Refrigerate 15 min.
  2. In skillet, heat 1 T oil. Add onion and cook until tender. Remove from onions and set aside.
  3. In same skillet, heat 2 T of oil. Add beef mixture and saute until cooked through. Stir in onions and noodles.

So that’s going to wrap it up with this exceptional food mongolian beef with shirataki noodles recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!