Beef Pot Roast
Beef Pot Roast

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, beef pot roast. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Pot Roast is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Beef Pot Roast is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook beef pot roast using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef Pot Roast:
  1. Take 2 Pounds Beef Round Roast
  2. Take 15 Cloves Garlic
  3. Prepare 1 Teaspoon Salt
  4. Get 1 Teaspoon Black Pepper Cracked
  5. Get 1 Cup Water
  6. Prepare 1 Cup Red Wine
  7. Get 1 Onion Sliced Large
  8. Get 2 Tablespoons Cilantro
  9. Take 2 Tablespoons Olive Oil
  10. Take 2 Sprigs Thyme
Steps to make Beef Pot Roast:
  1. Cut the Roast Beef into 1"thick slices and season with salt and cracked black pepper. Sear on both sides for 3 mts. Let it rest for 5 minutes. Cut beef into 1 1/2" cubes.
  2. Use a heavy bottom Pot. Add Olive Oil, add Onions and carmalize onions. Add Beef, Garlic, Salt and Cracked black pepper. Cook on slow heat for 1 hour. Check to make sure it is not dry.
  3. Now Add wine and keep simmering until beef is fork tender. This may take upto 1 hour or more.

So that’s going to wrap this up for this special food beef pot roast recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!