Kuttanadan Beef Roast / Kerala Beef Roast
Kuttanadan Beef Roast / Kerala Beef Roast

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kuttanadan beef roast / kerala beef roast. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kuttanadan Beef Roast / Kerala Beef Roast is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Kuttanadan Beef Roast / Kerala Beef Roast is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kuttanadan beef roast / kerala beef roast using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Kuttanadan Beef Roast / Kerala Beef Roast:
  1. Get For making masala paste
  2. Get 1 big Onion
  3. Make ready 3 cloves garlic crushed
  4. Prepare 1 thsp ginger crushed
  5. Get 2 green chillies
  6. Make ready 1 tbsp coriander powder
  7. Make ready 3/4 tbsp chilli powder
  8. Prepare 1/4 tbsp turmeric powder
  9. Get 1 tbsp meat masala
  10. Prepare 1 tsp garam masala
  11. Prepare 1/4 tsp fennel powder
  12. Take as per taste Salt
  13. Get 2 tsp Vinegar
  14. Make ready 4 tbsp coconut oil
  15. Prepare For making roast
  16. Make ready 3/4 kgs Beef (cubes)
  17. Make ready 20-25 chopped shallots
  18. Get 3 cloves garlic chopped
  19. Make ready 1 small piece of ginger chopped
  20. Get as required Curry leaves handful / plenty
  21. Get 2 tbsp Coconut pieces/ thenga kothu
  22. Take 1 tbsp pepper powder or according to one's spice level
Instructions to make Kuttanadan Beef Roast / Kerala Beef Roast:
  1. Heat oil in a pan and add chopped onions,crushed ginger,garlic,curry leaves,green chilled,salt.
  2. Saute untill the onions turn light golden brown.
  3. Add all the powders one by one and vinegar and saute in low flame untill you dont smell the raw flavours of the powders.
  4. Let it cool and grind this into a fine paste.
  5. In a pressure cooker, pour in this prepared masala paste along with beef pieces. And pressure cook according to the doneness of choice.
  6. Now to making Roast: in a large skillet heat 2tbsp of coconut oil and add shallots,chopped ginger garlic,curry leaves,slit green chillies and saute untill it turns slight golden brown
  7. Add beef masala to this and roast until it turns nearly dark brown to black color. Add plenty of curry leaves and pepper while roasting.
  8. Serve it hot with malabar parotta.

So that’s going to wrap this up for this exceptional food kuttanadan beef roast / kerala beef roast recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!