Roasted Beef cooked in rice cooker
Roasted Beef cooked in rice cooker

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, roasted beef cooked in rice cooker. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted Beef cooked in rice cooker is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Roasted Beef cooked in rice cooker is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook roasted beef cooked in rice cooker using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Roasted Beef cooked in rice cooker:
  1. Take 500 g block beef
  2. Take Salt
  3. Prepare Pepper
  4. Take Garlic
  5. Prepare Herb
Steps to make Roasted Beef cooked in rice cooker:
  1. Salt and pepper to beef
  2. Put oil in pan and fry garlic. And roast all surfaces
  3. Fry spring onion. Put the beef on oven paper and salt, pepper and herbs on beef.
  4. Wrap the beef and wrap over it with aluminum foil.
  5. Put it in ziplock and vacuum air
  6. Pour boiling water in rice cooker and put the ziplock beef in it and cover with small dish.
  7. Turn on the keeping-hot switch and keep it in 2 hours. The temperature of keeping-hot is around 70~75℃. Then take it out and cool it down.
  8. Slice beef and sprinkle a little salt.
  9. Garnish with Wasabi and Wasabi leaf.

So that is going to wrap this up for this exceptional food roasted beef cooked in rice cooker recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!