Beef_shawarama
Beef_shawarama

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, beef_shawarama. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef_shawarama is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Beef_shawarama is something that I’ve loved my entire life.

Beef Shawarma Wrap is a popular street food especially in the Middle East. Its made with flank steak What is shawarma? It's a street-food classic that's basically grilled beef or chicken heavily.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef_shawarama using 32 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef_shawarama:
  1. Make ready 500 g beef fillet
  2. Prepare 250 g sweat onion
  3. Make ready 250 g tomato
  4. Make ready 1/4 cup apple cider vinegar
  5. Get 1/4 cup vegetable oil
  6. Prepare 4 garlic gloves
  7. Make ready 1 tablespoon beef shawarma seasonning (if found)
  8. Take Note: In case not found, use the alternative mix:
  9. Prepare cinnamon powder
  10. Make ready peppers
  11. Prepare black pepper
  12. Get crushed cardamom
  13. Make ready garlic powder
  14. Make ready dried coriander
  15. Take crushed cumin
  16. Prepare 1 teaspoon salt
  17. Make ready Tahini sauce:
  18. Make ready 1 cup tahini
  19. Take 3/4 cup water
  20. Make ready 1/4 cup lemon juice
  21. Make ready 1 teaspoon salt
  22. Take 1/2 teaspoon crushed cumin
  23. Prepare Mix all together untill the paste turn to sauce
  24. Make ready Note: You can add water if the sauce too thick
  25. Make ready Biwaz:
  26. Make ready 1 big sweat onion
  27. Get 4 tablespoon samak1 cup of shopped parsley
  28. Prepare 1 teaspoon olive oil
  29. Take For sandwish:
  30. Prepare french fries
  31. Prepare pickles (long sections)
  32. Make ready Saj bread

Shawarma is a Middle Eastern dish of garlicky meat or poultry served on pitas. Yo can use any type of meat: beef, chicken or lamb. Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is a Middle-Eastern spiced beef served with fresh veggies and tahini sauce.

Instructions to make Beef_shawarama:
  1. Cut the beef into long and thin chunks.
  2. In a bowl mix the following ingredients: - *crushed garlic - *oil - *apple cedar vinegar - *all the spices mentioned above to form the marinade.
  3. Rub the meat with the marinade, cover and let marinate overnight in the fridge.
  4. In a pan, add the beef marinade, stir on a high heat till well cooked and well dried.
  5. Add the chopped tomato, then stir on a high heat till its done.
  6. Turn off the stove.
  7. Served as sandwishes with addition of pickles and biwaz mix as desired.“
  8. By: Tala Odaymat

Easy grilled Beef Shawarma is perfect to use in pita sandwiches, hummus bowls or on its own. Flank steak is marinated in a shawarma seasoning mix and grilled to perfection. Lebanese Beef Shawarma with Tarator Sauce. This Beef Shawarma comes from Lebanon and it has everything you need. Tender meat, veggies, and a splendid Tarator sauce!

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